Thursday, January 29, 2015

Ranch chicken tacos

Ingredients

3 cups cooked chicken, either shredded or from a rotisserie chicken
1 packet taco seasoning
1/2 cup ranch dressing

Optional toppings: tomatoes, olives, onions, peppers, shredded cheese, sour cream.

Directions

1. Sprinkle chicken with taco seasoning and mix well. Then mix in ranch dressing. Can be heated or eaten cold. Place onto tortillas or taco shells and add additional toppings.


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