Saturday, December 3, 2011

Sherri's Banana Bread

2 1/2 cups flour
3 teaspoons baking powder
1/2 teaspoon salt
1 cup sugar
1/4 cup soft butter
1 beaten egg
1 cup mashed ripe bananas (3 small)
1/2 cup milk
1 cup coarsely chopped walnuts and pecans
Makes 1 loaf
Preheat oven to 350°. Grease 9"x5"x3" loaf pan. Mix flour, baking powder, and salt- set aside. Beat sugar, butter, and egg until smooth. Add bananas and milk. Mix well. Add flour mixture, beating till smooth. Stir in nuts. Bake about 1 hour. Let cool 10 minutes. Remove and cool completely on rack.

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