Tater tot casserole

Ingredients

1 lb. hamburger

2 cups cooked brown rice

1/2 onion, finely chopped

2 small cans mushroom stems and pieces

1 T butter

2 cans green beans

2 cans cream of mushroom soup

1 bag of frozen tater tots

Directions

1. Ahead of time cook one cup raw brown rice in 2 to 2.5 cups water. (This takes almost an hour.)
2. Sauté in 1 T of butter finely chopped onion and mushrooms until onions are sweet. 
3. Brown hamburger.
4. In large bowl combine cooked brown rice, hamburger, onion and mushroom mix, and green beans. Mix in cream of mushroom soup until well combined.
5. Press into 3 qt. casserole dish and top with tater tots.
6. Bake at 350 degree F for 1 hour or until tater tots are crispy.